A Natural Anti-Coagulant That Could Boost Lifespan? Shocking US Health
Nattokinase is an enzyme derived from the traditional Japanese food natto (fermented soybeans). This enzyme, known for its blood-thinning properties, has been consumed in Japan for over 1,000 years.
The fibrinolytic activity of Natural Nattokinase supplement is comparable to Warfarin- a synthetic anti-coagulant. Herein, we show some differences and similarities between synthetic and commercially available drug- Warfarin, and Nattokinase supplement.
Similarities and Differences between Nattokinase and Warfarin
| Nattokinase | Warfarin | |
|---|---|---|
| Source | Natural enzyme derived from natto (fermented soybeans) | Synthetic medication |
| Mechanism of Action | Directly dissolves existing clots and has some antiplatelet activity | Prevents new clot formation by inhibiting vitamin K-dependent clotting factors |
| Applications | Dietary supplement, alternative/complementary therapy for blood clot issues ( e.g., Deep vein thrombosis) | Prescription medication for conditions like atrial fibrillation, DVT, and pulmonary embolism (requires monitoring by healthcare professionals |
High-Risk Professions for Deep Vein Thrombosis
- Truck Drivers
- Uber & Lyft Drivers
- Cab Drivers
- Bus Drivers
- Airline Pilots (consider adding "for long-haul flights")
- Police Officers (especially those spending extended periods in patrol cars)
- EMT Drivers
Did you know the average American male life expectancy is 79, while for truck drivers, it is only 61?
DVT is a significant contributor to this disparity
Deep Vein Thrombosis (DVT) Explained: DVT occurs when a blood clot forms, typically in the legs. This clot can break loose and travel through your bloodstream, potentially causing life-threatening blockages in the lungs, heart, or brain.
Sitting Increases DVT Risk: Shockingly, sitting still for just 90 minutes can reduce blood flow in the popliteal vein (behind the knee) by 40%. Each additional hour increases this risk by another 20%!
Natural DVT Prevention: Nattokinase†
How Nattokinase Works:
- Dissolves fibrin (a clot-forming protein)
- Enhances your body's production of natural clot-dissolving agents
- Supports healthy blood pressure
- Prevents blood clot formation
- May dissolve existing clots
What is Nattokinase?
Nattokinase is an enzyme derived from the traditional Japanese food natto (fermented soybeans). This enzyme, known for its blood-thinning properties, has been consumed in Japan for over 1,000 years.
Benefits of Nattokinase:
- Supports cardiovascular health by reducing blood clot risk and potentially lowering blood pressure
- Improves circulation, especially beneficial for those with poor circulation or swelling
- Aids digestion by breaking down proteins
- Reduces inflammation
- May improve respiratory health
Natural (Dietary Supplement) vs. Current Approved Medications (Biologics)
Nattokinase works with your body's natural systems to fight blood clots. Unlike some prescription blood thinners (like statins, antihypertensives, aspirin, or warfarin) that can have a potential for side effects, Nattokinase offers a more holistic approach
